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At Midstate Meat Co., our team members make all the difference!

Paul Donelan
Paul has been in the meat industry for over 30 years and has never missed a day's work. He loves what he does and the people that visit his store. Paul is willing to do whatever it takes to sell the freshest quality meat money can buy.

Steve Donelan
Steve came into the world the same year Midstate Meat was founded and has been involved in Midstate's operations since he was a young child. Customer service is his highest priority. Nothing is more important than each individual that walks into Midstate Meat Co.

steve@midstatemeat.com


Andrew Beauchamp
Andrew started working at Midstate while he was still in high school and continued after graduating from Millikin. Andrew is Midstate's customer service specialist. If you have any meat needs, Andrew would be happy to help find a solution.

andrew@midstatemeat.com


 

That's right Springfield, your favorite meat shop is now bringing its quality meat and service to you.

We can cater any event at any location around Springfield and the surrounding area.

From your backyard barbeque to your wedding reception we can perform your full scale catering needs.

Click here to download our Catering Menu

Please call Steve Donelan at (217) 306-2627 with any questions or to setup an appointment.

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